TDB Venison, beef and turkey 80-10-10 (1kg)

Venison beef and Turkey complete

30% Prime venison, 20% ox heart, 20% ox lung, 10% turkey bone, 10% turkey meat, 5% ox liver, 5% ox spleen

Typical analysis 100g

Calories 144 per 100g, Water 72.01, Protein 17.31, Fat 8.31, Ash 1.3, Fibre 0.5